It’s not easy to become a vegan, and one can find many ways to go around with wrong ingredients. Various easy vegan recipes are there which are not only healthy but tasty as well. Everything entirely depends on the use of ingredients and vegetables to create a magical meal.
Easy Vegan Recipes: Avocado Toasts
The avocado toasts are the best thing to go for breakfast every morning. The toasts are not only vegan but also easy to make and incredibly delicious. There are various ways to taste the flavor of the toasts and combines multiple flavors.
Ingredients
Five slices of any gluten-free, vegan bread of your choice
Three avocados
Pinches of salt and pepper
Three sliced strawberries
One fourth cup chickpeas
Two tablespoons of fresh pineapple chunks
One teaspoon of sriracha sauce
One-fourth of a sliced yellow bell pepper
Two tablespoons of black beans
A few cilantro leaves
Sliced tomato
Step By Step Method To Prepare The Dish
At first toast your bread. Then take an avocado and peel it. Cut it into two halves and scoop it in a bowl. You can use a fork to mash the avocado. Use the mashed avocado to fill the top of the bread. You can consume it in different and unique ways.
Avocado With Chickpeas
It is the best way to consume healthy and easy vegan recipes at home. You need to spread the avocado mash on top of the bread and add the chickpeas as toppings along with siracha sauce. It gives you multiple flavors at one time.
Avocado With Black Beans
Avocado mash is a total hit. However what can be better than bell peppers and black beans along with it. All you have to do is slice one yellow bell pepper and place it on top of the avocado mash. Next, put the black beans in between the peppers and finally add some cilantro leaves as toppings. The dish is not only tasty but favorite of many kids.
Easy Vegan Recipes: Crispy Roasted Chickpeas
Chickpeas are one of the best ingredients if you are looking for healthy foods. Roasted chickpeas are crunchy and crispy. It is a tasty breakfast before your day starts. The chickpeas take hardly fifty minutes to serve. It is considered one of the easy vegan recipes to prepare at home.
Ingredients To Required To Prepare The Dish
Nineteen ounces of chickpeas (you need to drain and rinse them)
Three fourth teaspoon of chili powder
Half teaspoon of thyme leaves
One tablespoon of olive oil
Half teaspoon salt
Step By Step Method To Prepare The Dish
Firstly, preheat the oven at one hundred and ninety-degree centigrade. Take a baking sheet and spread the chickpeas. Make sure to keep it in a single layer. Bake at for thirty minutes and return to shake the pan in every minute of two.
Next, take the sheet out of the oven and add the chickpeas to a bowl. Then add olive oil, thyme leaves, chili powder, and salt to it. Toss and marinate the entire mix with the chickpeas. Next, take it into the oven again and bake it for another fifteen minutes. After that remove it from oven and cool it before serving.