Lasagna is a dish, preferred by every meat lover. It is tasty as well as rich in flavors and spices. The ingredients used in making the easy lasagna recipe carry different characteristics.
Easy Way To Cook Lasagna
A recipe gathered from top chefs who have made the making of lasagna easier.
Ingredients Required To Prepare The Dish
One pound of beef (grounded)
One chopped onion,
One can of mushroom (you have to drain it)
Twenty-eight ounces of spaghetti sauce
Sixteen ounces of cottage cheese
Skim ricotta cheese
One-fourth cup of Parmesan cheese (grated)
Sixteen ounces of lasagne noodles (wrapped)
Eight ounces of mozzarella cheese (shredded)
The dish takes 35 minutes to prepare. It takes 1hour to cook correctly, mixing in all the ingredients and meats. The total time to make the recipe entirely is almost 1hour 45minutes.
Preheat the oven at 175 degree Celsius ( 350 degrees Fahrenheit). One then needs to cook the ground beef till it turns brown in color. After the color of the ground beef changes, one must add in the onions and mushrooms and cook it while stirring in pasta sauce. The mixture should be thoroughly heated.
Take another container or bowl, medium in size to mix in the different types of cheese. The mixture includes parmesan, cottage, and ricotta cheese. They include ricotta cheese, grated parmesan cheese, and cottage cheese. In this mixture of cheese, add eggs. You can prepare the dish in an oven pan at least 13*9 inches. The meat sauce should be spread on the oven pan evenly. The first layer above the meat sauce will include uncooked lasagna noodles, mozzarella cheese, cheese mixture with a bit of meat sauce.
The layering will continue until all the mixtures consume and use all the ingredients. ½ cup mozzarella should be kept aside apart from coating the layers. The pan now should have a cover of aluminum foil. The pan now will go through the baking procedure. Take the container inside the preheated oven. The baking will take about 45 minutes. After 45 minutes, one will take out the pan, remove the foil and layer the top with the left ½ cup of Mozzarella cheese. After layering the top, it will bake again for 15minutes.
The dish can then be served on the table, smoky hot and cheesy. The layers of the lasagna can be made with different flavors as well as various toppings can be included. A lasagna is a popular form of meat preparation for all food lovers. The fine texture and richness in the dish, make it finger-licking good. The cheesy texture and flavor make it want for almost every meat eater. It can be made out of pork and chicken too. These dishes have a separate fan following and are much easier to cook. It is an easy lasagna recipe which provides in this article. It can be prepared at home as well. The home-made recipes are much tastier than those found in restaurants.